Videojet Launches New Dark Red to Light Red Color Change Inks for Retort Applications
Food manufacturers have utilized the retort or autoclave process for years, typically to help preserve vegetables, beans, fruit, soup, sauces, baby food, meat/fish, ready-to-eat meals and pet food. To meet code requirements before, during, and after the retort process, Videojet is pleased to announce its latest ink innovations, V476 and V521, for use with its […]
Cargill to Launch Traceable High Oleic Canola Oil Supply Chain
Beginning 1st October, Cargill will map all aspects of its North American high oleic canola supply chain through its ‘Knowing Your Roots: from farm to table’ program. “Understanding where food comes from is a priority for consumers,” said Kristine Sanschagrin, marketing manager of Cargill Specialty Seeds & Oils. “This initiative offers our customers the opportunity […]