Jolly Rancher unleashes the fruitiest ropes, inside and out, with the launch of Jolly Rancher Ropes
Get ready to rope in the flavor! Jolly Rancher announces the launch of its newest sensation: Jolly Rancher Ropes. These new mouthwatering treats add a punch of bold fruit flavor with every bite. Offering a twist on the iconic Jolly Rancher flavors you already know and love, Jolly Rancher Ropes are here to bring a […]
revyve’s New Yeast-Based Texturizer Holds Eggless Answer for Gluten-Free Products
FoodTech pioneer revyve, B.V. launches its next-generation gluten-free ingredient line made from baker’s yeast. The new egg replacer delivers excellent texturizing functionalities and is fully neutral in flavor and color. This launch will accelerate revyve’s expansion into new food categories, fulfilling demands for clean-label, sustainable texturizing ingredients to replace eggs, especially in gluten-free products. Being […]
New valve technology from GEA reduces microbiological risks in spray drying process
GEA, a leading global provider of food and dairy processing solutions, introduces its patented CONTA dual block valve technology for spray dryers. Continuing its commitment to improving the safety, efficiency and environmental sustainability of food and dairy processing, this new system is designed to reduce microbiological risks, ensuring safer and more efficient processing operations. Improved […]
IFF launches DIAZYME® NOLO, a breakthrough for No- and Low-Alcohol Brewing
IFF(NYSE:IFF) announces the launch of DIAZYME® NOLO, a groundbreaking enzyme solution designed to enhance the taste, efficiency and production capacity of no- and low-alcohol (NOLO) beverages without requiring costly capital investments. This innovation is set to meet the surging demand for NOLO beverages. “DIAZYME® NOLO revolutionizes NOLO beer production by enhancing taste and efficiency without […]
